Fiery favourites from Southeast Asia, Mexico and other cuisines internationally renowned for pure heat, the hottest food trend on the planet is here in red hot gourmet. From fire & ice salsa, hot & sour Thai soup woked Hunan chicken, jalapeno thumbprints to sultry Cajun country fare, this book serves up a fire-eater’s feast that will warm any heat-loving aficionado.
Ultimate Cook Book : Red Hot Gourmet
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- Subject: Cooking Book
- Language: English
- Binding Type: PB
- No of Pages: 76
- Status: Released
- ISBN-13: 9781582791159
1 in stock
SKU: 9781582791159
Categories: Authors, Binding, Books, design, Nonfiction, Paper Back